Monique from Ambitious Kitchen shares her tried-and-true, nourishing recipes focused on wholesome ingredients and healthy twists on comfort food favorites. In her weekly newsletter, you'll get a curated menu with everything from seasonal, globally-inspired recipes to crowd-pleasing baking recipes to make again and again.
FALL DINNER PARTY MENU 🎉
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Hi Reader, With the holidays quickly approaching, I've been getting tons of requests for crowd-pleasing recipes to make for dinners with loved ones. You already know you came to the right place! I put together a beautiful fall dinner menu complete with an appetizer, main dish, salad, side dish, AND dessert that are guaranteed to impress family & friends. Whether you're hosting or bringing a dish, whip up all or one of these seasonal favorites and let me know how everyone liked it! In case you missed it: my go-to kitchen essentialsLast week I shared a big list of ALL of the small appliances, baking tools, and cooking utensils that make up my ambitious kitchen. Click below to see them all and re-stock yours!
Fall dinner party menuAppetizer: Apple Cheddar Galette with Crispy Herb Cheddar Crust You'll need: a food processor for the dough
Main Dish: Pesto Mushroom Chicken Lasagna Roll Ups You'll need: a 9x13 inch baking dish
Salad: Manchego Apple Kale Farro Salad You'll need: a serving platter
Side Dish: The Best Garlic Bread You’ll Ever Eat You'll need: a baking sheet
Dessert: Marbled Pumpkin Snacking Cake (gluten free!) You'll need: a square cake pan
If you make any of these recipes for your own dinner party, be sure to leave a comment and a rating on the recipe so I know how you liked it! |
Ambitious Kitchen: Nourishing Recipes & Inspiration
Monique from Ambitious Kitchen shares her tried-and-true, nourishing recipes focused on wholesome ingredients and healthy twists on comfort food favorites. In her weekly newsletter, you'll get a curated menu with everything from seasonal, globally-inspired recipes to crowd-pleasing baking recipes to make again and again.
Hi Reader, We're heading into November, which means I'm making a cozy, nourishing soup pretty much every week. In the spirit of soup season, I wanted to share 3 easy soup recipes that AK readers LOVE. These recipes are: Packed with nutrients (two are plant-based!) Kid-friendly & customizable And, of course, absolutely delicious Simmer these beautiful soups on your stovetop and serve them with a toasted slice of homemade artisan bread (bc why not). My favorite soup pots I LOVE using a...